Class · NACE Rev. 2.1
56.11 — Restaurant activities
- Previous NACE Rev. 2 code
- 56.10
- Parent
- 56.1 — Restaurants and mobile food service activities
- Source
- Eurostat — NACE Rev. 2.1
- Last verified
- 2026-07-20
Includes
This class includes the provision of predominantly food services to customers (for example, in traditional restaurants, self-service or takeaway restaurants), with or without seating, in permanent or temporary facilities.
This class includes activities of:
- restaurants
- cafeterias
- fast-food restaurants
- take-out eating places
- operation of restaurants on transport equipment and within transport facilities, if operated by separate units not part of the transport provider
- operation of restaurants in a hotel, if operated by separate units not part of the hotel
- operation of takeaway restaurants in a supermarket, if operated by separate units not part of the supermarket
Excludes
- retail sale of food through vending machines, see 47.2
- operation of railway dining cars as an integrated operation of railway companies, see 49.11
- mobile food service activities, see 56.12
- event catering activities, see 56.21
- concession operation of eating facilities, see 56.22
- activities of food service contractors (e.g. for transport companies), see 56.22
- activities of tea rooms, see 56.30
Rev. 2 mapping
Official correspondence: Eurostat NACE correspondence tables.
| Previous code | Previous label | Mapping | Type |
|---|---|---|---|
| 56.10 | Restaurants and mobile food service activities | NACE Rev. 2 class 56.10 is mapped to NACE Rev. 2.1 classes 56.11, 56.12 | 1:2 |